STARTER

  • Homemade Bread & Olives (VE)

    £4.95
  • Bruschetta (VE)

    £8.95

    tomatoes, olives, garlic, basil, parsley, oregano, olive oil

  • Pane Fresco all'Aglio con Formaggio (V)

    £9.95

    stone-baked garlic bread, melted mozzarella (for VEO please request without cheese)

  • Gamberoni in Padella

    £13.95

    king prawns, tomato, garlic sauce with a touch of chilli

  • Polpette al sugo

    £12.95

    homemade beef meatballs (contains egg), homemade tomato sauce

  • Calamari al Vino Bianco e Aglio

    £11.95

    calamari, white wine, garlic, fish sauce with a touch of tomato

  • Calamari Fritti

    £11.95

    calamari deep-fried (contains egg), salad, homemade tartar sauce

  • Capesante e Prosciutto di Parma

    £14.95

    scallops wrapped in parma ham, white wine, garlic, tomato sauce with a touch of chilli, balsamic rocket salad

  • Insalata Tricolore (V/GF)

    £11.95

    mozzarella, avocado, tomatoes, olive oil, balsamic vinaigrette

  • Insalata Goat's Cheese & Fig (V/GF)

    £13.95

    warm goat's cheese, figs, rocket, balsamic vinaigrette

PASTA

  • Ragu alla Bolognese (GFO)

    £14.95

    spaghetti, chef's homemade bolognese

  • Spaghetti alla Carbonara (GFO)

    £14.95

    fresh cream, egg yolks, bacon, black pepper

  • Linguine ai Frutti di Mare (GFO)

    £19.95

    prawns, mussels, clams, calamari, white wine, garlic, tomato, fish sauce

  • Penne Visi (GFO)

    £15.95

    beef steak pieces, peas, broccoli, homemade tomato sauce, cream, touch of chilli

  • Penne all' Arrabbiata (V/GFO)

    £12.95

    tomato, chilli, garlic sauce

  • Tagliatelle con Pollo (GFO)

    £15.95

    (contains egg), chicken, garlic, mushrooms, broccoli, cream

  • Linguine Vongole e Gamberetti (GFO)

    £18.95

    clams, baby prawns, white wine, garlic, touch of fish sauce

  • Lasagne Classiche

    £14.95

    homemade bolognese, lasagne sheets (contains egg), bechamel, mozzarella, parmesan

  • Penne Mediterranee (VE/GFO)

    £14.95

    homemade tomato sauce, onions, olives, mushrooms, courgettes

  • Ravioli Spinace e Ricotta (V)

    £14.95

    spinach and ricotta ravioli (contains egg), tomato, garlic, basil, touch of cream

RISOTTO

  • Risotto alle Verdure (V,VEO)

    £14.95

    mixed vegetables Risotto, white wine, garlic, herbs, touch of cream

  • Risotto Pollo e Chorizo

    £16.95

    chicken, chorizo, white wine, garlic sauce, touch of cream

  • Risotto ai Frutti di Mare

    £19.95

    prawns, calamari, mussels, clams, white wine, garlic, tomato, fish sauce

CHICKEN

  • Pollo Amara (GF)

    £19.95

    chicken breast, white wine, garlic, mushroom, cream, served with fries

  • Pollo Roen

    £19.95

    chicken breast in breadcrumbs, spaghetti in your choice of sauce: bolognese, napoli, carbonara or arrabiata

  • Pollo Valdostana

    £19.95

    chicken breast, ham, melted mozzarella, homemade tomato sauce, served with fries

SALAD

  • Insalata Cesare

    £14.95

    chicken, lettuce, croutons, parmesan shavings, classic caesar dressing

  • Insalata Salmone (GF)

    £14.95

    salmon, lettuce, avocado, cucumber, onion, tomato

PIZZA

  • Pizza Margherita (V)

    £12.95
  • Pizza al Prosciutto di Parma

    £15.95

    parma ham

  • Pizza Prosciutto e Prosciutto Rocket

    £15.95

    parma ham, goat's cheese, rocket

  • Pizza alla Verdure (V)

    £14.95

    courgettes, mushrooms, peppers, onions

  • Pizza al Tonno

    £14.95

    tuna, olives, onions

  • Build-Your-Own Pizza

    £12.95

    margherita base with your choice of toppings: sun-dried tomatoes, courgette, rocket hearts, capers, onion, mushroom, peppers, olives, artichoke hearts, cheese, tuna

MEAT & FISH

  • Fillet Steak

    £33.95

    plain grilled, or with peppercorn sauce, served with your choice of side

  • Sirloin Steak

    £31.95

    plain grilled, or with peppercorn sauce, served with your choice of side

  • Pan-fried Sea Bass

    £23.95

    lemon, garlic, herb sauce, baby prawns, mussels

  • Gamberoni Piri Piri

    £26.95

    calamari, served with green beans

  • King Prawns Chilli

    £26.95

    king prawns, chilli, rice, white wine, light tomato sauce, served with rice

CHILDREN'S MENU

  • Pizza Margherita (V)

    £7.95
  • Pizza Pepperoni

    £8.95
  • Penne Napoli (Ve)

    £7.95
  • Spaghetti Bolognese

    £7.95
  • Spaghetti Carbonara

    £7.95

SIDES

  • fries / mixed salad / mixed vegetables / green beans / roasted potatoes

    £5.95

Liqueurs and Digestivi

  • Disaronno

    £5.50
  • Archers Peach Schnapps

    £5.50
  • Kalua Coffee Liquor

    £5.50
  • Tia Maria

    £5.50
  • Bailey's Irish Cream

    £5.50
  • Amaro Montenegro

    £5.50
  • Grand Marnier Liqueur

    £5.50
  • Sambuca

    £5.50
  • Jager Meister

    £5.50
  • Tequila Silver/Gold

    £5.50
  • Tequila Rose

    £5.50
  • Frangelico Liqueur

    £5.50
  • Fernet-Branca

    £5.50
  • Liquore Strega

    £5.50
  • Limoncello Liqueur

    £5.50
  • Grappa

    £5.50

Cocktails

  • Porn Star Martini

    £10.45
  • Espresso Martini

    £10.45
  • Cosmopolitan

    £10.45
  • Sex on the Beach

    £10.45
  • White Russian

    £10.45
  • Mojito

    £10.45
  • Daiquiri

    £10.45
  • Moscow Mule

    £10.45

Hot Drinks

  • Espresso

    £2.00
  • Double Espresso

    £3.00
  • Americano

    £3.00
  • Cafe Latte

    £3.95
  • Cappuccino

    £3.95
  • Mocha

    £3.95
  • Hot Chocolate

    £3.95
  • Tea (ask your server for options)

    £2.25
  • Fresh Mint Tea

    £2.00

Brandy

  • Courvoisier VS

    £6.95
  • Vecchia Romagna

    £6.95
  • Remy Martin

    £7.95
  • Three Barrels Brandy

    £5.50

Port and Sherry

  • Ask your server for options

    £5.95
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Nestled in the heart of Brentwood, Doci Visi at 1 South St, CM14 4BJ, offers a truly refined culinary journey that artfully blends modern European flavors with contemporary presentation. The Doci Visi Menu is an impressive display of culinary creativity, showcasing high-quality ingredients, seasonal twists, and masterful execution in every dish.

From the very start, the menu presents a thoughtful variety of starters, mains, and desserts that appeal to both adventurous and traditional palates. Standouts include their signature slow-cooked lamb shank-rich, tender, and elevated by a velvety red wine jus-and the pan-seared scallops, delicately paired with pea purée and crispy pancetta, offering a balance of textures and flavor. Vegetarians will appreciate dishes like the wild mushroom risotto, creamy and deeply umami without being overpowering.

What truly sets the Doci Visi Menu apart from competitors is its focus on seasonal ingredients and bold yet harmonious flavor profiles. The kitchen demonstrates clear technical skill, with every plate plated to perfection. Additionally, portions are generous without compromising on elegance.

Service at Doci Visi enhances the dining experience further-staff are well-versed in the menu and offer thoughtful wine pairings, showing attention to detail that rivals fine-dining establishments in London. For those seeking a curated experience, their tasting menu is a superb option, offering a tour of their best creations with wine pairings to match.

While some may find the pricing slightly premium, the quality of food, ambiance, and service more than justifies the cost. Ideal for romantic dinners, special occasions, or gourmet indulgences, Doci Visi delivers consistent excellence. For those exploring Brentwood's dining scene, this restaurant is a must-visit, and the Doci Visi Menu deserves recognition for its sophisticated, standout offerings.